Easy and delicious recipes for making sweets including traditional sweetshop favourites, as well as modern recipes.
Usborne Making Sweets
♥ Full of easy and delicious recipes for making sweets, including traditional sweetshop favourites as well as modern recipes.
♥ Recipes include peppermint cream canes, rainbow sherbet crystals, lemonade candies and jelly sweets.
♥ All the recipes are suitable for young cooks, with a little help at key stages and no boiling sugar is involved.
♥ Includes templates and ideas for delightful sweet wrappers and boxes to give the sweets as gifts.
♥ With concealed spiral binding to make the book practical and easy to use in the kitchen.